Do you want to work at Birds?

Thank you for taking the time to visit the jobs page
on our website.

When we have vacancies within the company we'll
list them as they become available so that you can
simply upload your CV for us to consider.

Current Retail Jobs within Birds Bakery:

Temporary Sales Assistant, Arnold Branch
This role includes serving customers, receiving daily deliveries and stocking the shop. Applicants must be smart, cheerful, enthusiastic and reliable. This is a part time position working various days and hours per week plus flexible working cover for staff holidays, sickness and busy periods. Hours of work: Tuesday 830am-2pm, Saturday 7am-4pm
Rate:To be confirmed
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Current Bakery Jobs within Birds Bakery:

Technical Co-ordinator
Reporting to our Assistant Bakery Operations Manager (who is also a food safety professional) the Technical Co-ordinator will hold a recognised academic food related qualification and will have consolidated experience within a food safety function. The Company has an outstanding reputation for the quality and freshness of its fresh daily products and this role is an integral part of the team that ensures that our high standards are maintained.

You should seek to challenge and continually improve processes and ensure that changes are communicated thoroughly and clearly whilst constantly promoting the importance of food safety throughout the business. You will bring with you experience of internal auditing, HACCP and a knowledge of Allergens and Food Information Regulations gained from your 5 years’ experience within a quality food production environment.

The Technical Co-ordinator is responsible for updating and maintaining the integrity of the Bakery Quality Manual, the Shop Quality Manual and the Company Allergen Manual. You will have been exposed to BRC and have an understanding of food labelling to ensure that we meet current and any future legislative requirements for all current or new products that may be developed. The successful candidate will calibrate all probes and scales and control and collate the micro samples from collection through testing to interpretation of results.

The Company will reward the successful candidate with a competitive remuneration package. This is a unique opportunity to join a unique Company.

To apply please submit a comprehensive CV along with a covering letter explaining the qualities that you would bring to the role to by 2nd February 2018.

No Agencies Please
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We have a rare opportunity to join one of our teams at our prestigious Ascot Drive Bakery for a Butcher.

The ideal candidate will have Butchery experience in either the retail or wholesale environment. The key skills that we require are; the ability to break down a side of Pork into primals, and then to bone out and trim the primals to Birds exacting standards.

Experience of sausage production along with experience of a high care / cooked meat environment will be advantageous. We are looking for an individual with a positive, flexible attitude who will be able to work under time pressure without compromising quality or safety.

This role is a 45 hour per week contract with a very competitive rate of pay.

The selection process will involve a block test.

Apply by sending your CV and a covering letter to:

No agencies please
Hours:45 Hours per week
Rate:To be confirmed
Upload your CV

Current Office Jobs within Birds Bakery:

There are currently no vacancies in this area

Current Drivers Jobs within Birds Bakery:

7.5t Drivers
We are looking for experienced 7.5 tonne drivers to join the Transport team based at our Ascot Drive Bakery. You will be delivering Birds freshly made produce to our shops on a daily basis and returning empty racks and cabinets to the Bakery.
This role is Monday to Saturday , 40 hours per week. You will start work at 3.30am or 4.00am finishing at either 10.30am or 11.00am
You must hold a valid CPC Driver Qualification Card, have a clean driving licence and a Digi-card.
If you have the drive and capability to undertake this role please apply in writing by sending your CV and a covering letter to:

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