Egg mayonnaise salad bowl data
Nutrition and allergen information
Typical values | Per Product |
---|---|
Energy (kJ) | 944kJ |
Energy (kcal) | 259kcal |
Fat | 18.51g |
of which saturates | 2.75g |
Carbohydrate | 11.12g |
of which sugars | 7.01g |
Fibre | 2.53g |
Protein | 11.12g |
Salt | 1.1g |
Ingredients
Egg Mayonnaise (Boiled EGGS, Preservative Solution (Water, Acidity Regulator (E330, E331)), Mayonnaise (Vegetable Oil (Rapeseed), EGG, EGG Yolk, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice Concentrate, Flavouring, Antioxidant (E385), Paprika Extract), Salad Cream (Spirit Vinegar, Water, Vegetable Oil (Rapeseed), Sugar, Cornflour, MUSTARD, EGG Yolk, Salt, Colour (E101)), Salt), Mixed Leaf (Baby Spinach, Lambs Lettuce, Iceberg Lettuce, Rocket), Cucumber, Tomato, Beetroot, Sweetcorn, Salad Vinaigrette Water, Vegetable Oil (Rapeseed), Spirit Vinegar, Sugar, Salt, Acidity Regulator (E260), Stabiliser (E415), Caramelised Sugar, Garlic Powder, Preservative (E202), Black Pepper, Onion Powder, Parsley)
May contain traces of Wheat, Rye, Oats, Barley, Fish, Crustaceans, Milk, Sulphites, & Nuts (Almonds).
Allergens
Eggs, Mustard
Dietry advice
Suitable for vegetarians