Bacon cob (brown) data

Nutrition and allergen information

Typical values Per portion
Energy (kJ) 1372kJ
Energy (kcal) 329kcal
Fat 12.2g
of which saturates 4.8g
Carbohydrate 32.1g
of which sugars 1.1g
Fibre 3.2g
Protein 20.2g
Salt 2.6g
Adults need around 2,000kcal a day

Ingredients

Brown Roll (Wheat Flour (Contains Calcium, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour, Egg, Yeast, Vegetable Oil (Rape, Palm Oil Fractions), Soya Flour, Emulsifier (E472E, E481), Acidityregulator (E170), Flour Treatment Agent (E300), Enzymes, Salt, Skimmed Milk Powder, Anti Caking Agent (E535)), Bacon (Pork (87%), Water, Salt, Preservative (E250, E252), Anti-Oxidant (E301))

May contain traces of Oats, Barley, Nuts (Almonds).

Allergens

Celery, Eggs, Gluten, Milk, Soya

Dietry advice

Not suitable for vegans or vegetarians

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