Bacon cob (brown) data
Nutrition and allergen information
| Typical values | Per portion |
|---|---|
| Energy (kJ) | 1372kJ |
| Energy (kcal) | 329kcal |
| Fat | 12.2g |
| of which saturates | 4.8g |
| Carbohydrate | 32.1g |
| of which sugars | 1.1g |
| Fibre | 3.2g |
| Protein | 20.2g |
| Salt | 2.6g |
Adults need around 2,000kcal a day
Ingredients
Brown Roll (Wheat Flour (Contains Calcium, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour, Egg, Yeast, Vegetable Oil (Rape, Palm Oil Fractions), Soya Flour, Emulsifier (E472E, E481), Acidityregulator (E170), Flour Treatment Agent (E300), Enzymes, Salt, Skimmed Milk Powder, Anti Caking Agent (E535)), Bacon (Pork (87%), Water, Salt, Preservative (E250, E252), Anti-Oxidant (E301))
May contain traces of Oats, Barley, Nuts (Almonds).
Allergens
Celery, Eggs, Gluten, Milk, Soya
Dietry advice
Not suitable for vegans or vegetarians