Brownie data

Nutrition and allergen information

Typical values Per 100g
Energy (kJ) 2135kJ
Energy (kcal) 510kcal
Fat 33.4g
of which saturates 20.4g
Carbohydrate 47.0g
of which sugars 46.0g
Fibre 1.6g
Protein 5.1g
Salt 0.8g
Adults need around 2,000kcal a day

Ingredients

Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Butter (Milk), Sugar, Water, Salt, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Hen Egg, Emulsifier (Soya Lecithin), Whey Powder (Milk), Lactose, Thickener (E415), Acidity Regulator (E330), Preservative (E202), Anti-Caking Agent (E535), Propylene Glycol, Vanilla Extract, Natural Vanilla Flavouring, Caramel Sugar Syrup, Flavouring Components: Flavouring Substances, Flavouring Preparations

Allergens

Eggs, Gluten, Milk, Soya

Dietry advice

Suitable for vegetarians

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