Brownie tray data
Nutrition and allergen information
| Typical values | Per 100g |
|---|---|
| Energy (kJ) | 2135kJ |
| Energy (kcal) | 510kcal |
| Fat | 33.4g |
| of which saturates | 20.4g |
| Carbohydrate | 47.0g |
| of which sugars | 46.0g |
| Fibre | 1.6g |
| Protein | 5.1g |
| Salt | 0.8g |
Adults need around 2,000kcal a day
Ingredients
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Butter (Milk), Sugar, Water, Salt, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Hen Egg, Emulsifier (Soya Lecithin), Whey Powder (Milk), Lactose, Thickener (E415), Acidity Regulator (E330), Preservative (E202), Anti-Caking Agent (E535), Propylene Glycol, Vanilla Extract, Natural Vanilla Flavouring, Caramel Sugar Syrup, Flavouring Components: Flavouring Substances, Flavouring Preparations
Allergens
Eggs, Gluten, Milk, Soya
Dietry advice
Suitable for vegetarians