Egg cob (malt) data

Nutrition and allergen information

Typical values Per Product
Energy (kJ) 1301kJ
Energy (kcal) 298kcal
Fat 8.95g
of which saturates 2.51g
Carbohydrate 40.9g
of which sugars 2.69g
Fibre 3.51g
Protein 13.92g
Salt 1.0g
Adults need around 2,000kcal a day

Ingredients

XL Malt Roll (WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Water, Malted WHEAT Flakes, Malted BARLEY Flour, Dextrose, Salt, WHEAT GLUTEN, Emulsifier (E481), Granulated Sugar, Yeast, RYE Flour, SOY Flour, EGG, Jumbo OATS, Thickener (E412), Cane Molasses, Deactivated Yeast, Flour Treatment Agent (E300), Enzymes), EGG, Dairy Spread (Vegetable Oil (Rapeseed, Palm, Palm Kernel, Sunflower, Coconut), Water, ButterMILK Powder, Salt, Emulsifier (E471), Whey Powder (MILK), Preservative (E202), Acid (E330), Natural Flavour, Colour (E160a), Vitamins (A, D2))

May contain traces of Sulphites, Fish, Crustaceans, Celery, Mustard, & Nuts (Almonds, Pistachios, Peanuts).

Allergens

Eggs, Gluten, Milk, Soya

Dietry advice

Suitable for vegetarians

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