Egg mayo chia sandwich data
Nutrition and allergen information
| Typical values | Per roll |
|---|---|
| Energy (kJ) | 1642kJ |
| Energy (kcal) | 390kcal |
| Fat | 15.6g |
| of which saturates | 3.0g |
| Carbohydrate | 45.1g |
| of which sugars | 2.1g |
| Fibre | 3.8g |
| Protein | 19.1g |
| Salt | 2.2g |
Ingredients
Chia Bread (Wheat Flour (Contains Calcium Carbonate, Niacin, Iron, Thiamine), Water, Chia Seed, Maize (Puffed), Sunflower Seed, Yeast, Wheat Gluten, Dried Wheat Sour Dough, Potato Flakes, Pre-Gelatinized Wheat Flour, Sugar, Wheat Malt Flour, Tomato Powder, Curcuma Extract, Enzymes (Wheat), Flour Treatment Agent (E300), Soya Flour, Salt, Acidity Regulator (E170), Emulsifiers (E472E, E481), Anti-Caking Agent (E535)), Egg Mayonnaise (Egg,Water, Acidity Regulator (E330), Preservative (E331), Mayonnaise (Rapeseed Oil, Free Range Pasteurised Egg) and Egg Yolk, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice Concentrate, Flavouring, Antioxidant (E385), Paprika Extract), Salad Cream (Spirit Vinegar, Water, Rapeseed Oil, Sugar, Cornflour, Mustard, Egg Yolks, Salt, Colour (E101)), Salt)
May contain traces of Milk, Nuts (Almonds), Rye, Oats, Barley, Fish & Sulphites.
Allergens
Eggs, Gluten, Mustard, Soya
Dietry advice
Suitable for vegetarians