Gingerbread biscuits data
Nutrition and allergen information
| Typical values | Per 100g |
|---|---|
| Energy (kJ) | 1821kJ |
| Energy (kcal) | 434kcal |
| Fat | 19.4g |
| of which saturates | 6.3g |
| Carbohydrate | 60.9g |
| of which sugars | 25.1g |
| Fibre | 1.8g |
| Protein | 6.2g |
| Salt | 0.5g |
Adults need around 2,000kcal a day
Ingredients
Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Sugar, Egg, Vegetable Oils (Palm, Rapeseed), Water, Ground Ginger, Emulsifier (E475), Flavouring, Raising Agent (E450, E500), Salt, Colours (E100, E102, E110, E160b).
May contain traces of Gluten (Oats, Rye), Nuts (Almond), Milk, Soya & Sulphites.
Allergens
Eggs, Gluten
Dietry advice
Suitable for vegetarians