Ham & tomato cheese topped bap data

Nutrition and allergen information

Typical values Per Product
Energy (kJ) 1338kJ
Energy (kcal) 324kcal
Fat 17.56g
of which saturates 8.1g
Carbohydrate 24.24g
of which sugars 2.77g
Fibre 1.41g
Protein 17.44g
Salt 2.21g
Adults need around 2,000kcal a day

Ingredients

Cheese Bap (WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Water, Vegetable Oil (Rapeseed, Palm), Pasteurised Full Fat MILK, Yeast, Skimmed MILK Powder, Salt, Sugar, SOYA Flour, Sugar, Starter Culture, Vegetarian Rennet, EGG, Potato Starch, Acidity Regulator (E170), Emulsifiers (E472e, E481), Flour Treatment Agent (E300), Enzymes), Boiled Ham (Pork (87%), Water, Salt, Preservative (E250, E252)), Tomatoes, Dairy Spread (Vegetable Oil (Rapeseed, Palm, Palm Kernel, Sunflower, Coconut), Water, ButterMILK Powder, Salt Emulsifier (E471), Whey Powder (MILK), Preservative (E202), Acidity Regulator (E330), Natural Flavour, Colour (E160a), Vitamins (A, D2))

May contain traces of Oats, Rye, Barley, Sulphites, Fish, Crustaceans, Celery, Mustard, & Nuts (Almonds, Pistachios, Peanuts).

Allergens

Eggs, Gluten, Milk, Soya

Dietry advice

Not suitable for vegans or vegetarians