Jam doughnut data

Nutrition and allergen information

Typical values Per 100g
Energy (kJ) 1016kJ
Energy (kcal) 243kcal
Fat 8.2g
of which saturates 0.4g
Carbohydrate 37.4g
of which sugars 14.5g
Fibre 1.1g
Protein 4.0g
Salt 0.4g
Adults need around 2,000kcal a day

Ingredients

Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Rice Flour, Soya Flour, Emulsifier (E472E), Dextrose, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Flour Treatment Agent (Ascorbic Acid (E300)), Enzymes, Pasteurised Whole Egg, Vegetable Oils and Fats (Palm), Sugar, Emulsifier (E472E, E471), Dextrose, Antioxidant (E300), Flavouring, Enzymes (Wheat), Salt, Sugar, Water, Yeast, Raspberry Jam (Glucose Syrup, Granulated Sugar, Raspberries, Concentrated Raspberry Puree, Gelling Agent: Pectin; Acidity Regulators (E296, E331) Preservative (E202), Colour (E102, E110, E160A)

May contain traces of Oats, Rye, Milk, Soya & Nuts (Almond).

Allergens

Eggs, Gluten, Milk, Soya

Dietry advice

Suitable for vegetarians

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