Mummy cupcake data
Nutrition and allergen information
Ingredients
Sugar, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Fat Reduced Cocoa Powder, Dried Glucose Syrup, Whey Powder (Milk), Rapeseed Oil, Wheat Starch, Raising Agents (E450I, E501, E500Ii), Modified Starch, Emulsifiers (E471, E481), Wheat Gluten, Stabilisers (E466, E412), Natural Flavouring, Pasteurised Whole Egg, Cocoa Mass, Water, Dried Egg Albumen, Acidity Regulator (Cream Of Tartar, Calcium Lactate, E334, Tartaric Acid, Lactic Acid), Dextrose, Vegetable Glycerine (E422), (E1520), (E551), Colours E129, E124, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring
May contain traces of Oats, Rye, Barley, Nuts (Almond) and Sulphites.
Allergens
Eggs, Gluten, Milk, Soya, Sulphites
Dietry advice
Suitable for vegetarians