Mummy cupcake data

Nutrition and allergen information


Sugar, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Fat Reduced Cocoa Powder, Dried Glucose Syrup, Whey Powder (Milk), Rapeseed Oil, Wheat Starch, Raising Agents (E450I, E501, E500Ii), Modified Starch, Emulsifiers (E471, E481), Wheat Gluten, Stabilisers (E466, E412), Natural Flavouring, Pasteurised Whole Egg, Cocoa Mass, Water, Dried Egg Albumen, Acidity Regulator (Cream Of Tartar, Calcium Lactate, E334, Tartaric Acid, Lactic Acid), Dextrose, Vegetable Glycerine (E422), (E1520), (E551), Colours E129, E124, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring

May contain traces of Oats, Rye, Barley, Nuts (Almond) and Sulphites.


Eggs, Gluten, Milk, Soya, Sulphites

Dietry advice

Suitable for vegetarians

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