Farmhouse loaf data
Nutrition and allergen information
| Typical values | Per 100g |
|---|---|
| Energy (kJ) | 1340kJ |
| Energy (kcal) | 320kcal |
| Fat | 2.4g |
| of which saturates | 0.9g |
| Carbohydrate | 62.6g |
| of which sugars | 1.6g |
| Fibre | 2.3g |
| Protein | 10.0g |
| Salt | 1.3g |
Adults need around 2,000kcal a day
Ingredients
WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Water, Sugar, Salt, Yeast, Vegetable Oil (Rape, Palm Oil), SOYA Flour, Acidity Regulator (E170), Emulsifiers (E472E, E481), Antioxidant (E300), Enzymes
May contain traces of Oats, Rye, Egg, Milk & Nuts (Almonds, Pistachios, Peanuts).
Allergens
Gluten, Soya
Dietry advice
Suitable for vegans and vegetarians