Penguin cupcake data

Nutrition and allergen information

Typical values Per portion
Energy (kJ) 1604kJ
Energy (kcal) 386kcal
Fat 20.5g
of which saturates 9.05g
Carbohydrate 46.72g
of which sugars 38.51g
Fibre 1.13g
Protein 2.67g
Salt 0.31g
Adults need around 2,000kcal a day


Sugar, Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Butter (Milk, Salt), Egg, Vegetable Oil (Rapeseed), Water, Fat Reduced Cocoa Powder, Dried Glucose Syrup, Whey Powder (Milk), Wheat starch, Raising Agents (E450i, E501, E500ii), Modified Starch, Cornflour Starch, Cocoa Butter, Cocoa Mass, Emulsifiers (Soya Lethicin, E471, E481), Wheat Gluten, Stabilisers (E413, E466, E412), Rice Flour, Colour (E133) Natural Flavouring, Natural Vanilla Flavouring

May contain traces of Oats, Barley, Nuts (Almonds) & Sulphites.


Eggs, Gluten, Milk, Soya

Dietry advice

Suitable for vegetarians

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