Pink elephants foot data

Nutrition and allergen information

Typical values Per Product
Energy (kJ) 367kJ
Energy (kcal) 93kcal
Fat 6.03g
of which saturates 3.06g
Carbohydrate 8.13g
of which sugars 5.6g
Fibre 0.71g
Protein 1.04g
Salt 0.08g
Adults need around 2,000kcal a day

Ingredients

Strawberries, Cream (MILK), EGG, WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Water, Vegetable Fat (Palm), Vegetable Oil (Rapeseed), Glucose Syrup (Preservative (SULPHUR DIOXIDE)), Dextrose, Salt, Emulsifier (E475), Acidity Regulator (E260, E330, E500), Gelling Agent (E407, E508), Thickener (Sodium Carboxy Methyl Cellulose), Preservative (E202), Colour (E100, E120, E160b), Flavouring, Anti-foaming Agent (E900)

May contain traces of Oats, Rye, Barley, Soya, & Nuts (Almonds, Pistachios, Peanuts).

Allergens

Eggs, Gluten, Milk, Sulphites

Dietry advice

Not suitable for vegans or vegetarians