Sourdough loaf data
Nutrition and allergen information
Typical values | Per 100g |
---|---|
Energy (kJ) | 1121kJ |
Energy (kcal) | 268kcal |
Fat | 1.2g |
of which saturates | 0.0g |
Carbohydrate | 54.1g |
of which sugars | 4.0g |
Fibre | 2.1g |
Protein | 9.1g |
Salt | 1.4g |
Adults need around 2,000kcal a day
Ingredients
Wheat Flour (Contains Calcium, Iron, Niacin, Thiamine), Rice, Water, Salt, Yeast
May contain traces of Oats, Rye, Egg & Nuts (Almond).
Allergens
Gluten
Dietry advice
Suitable for vegans and vegetarians