Stuffing puck data
Nutrition and allergen information
| Typical values | Per 100g |
|---|---|
| Energy (kJ) | 656kJ |
| Energy (kcal) | 157kcal |
| Fat | 3.3g |
| of which saturates | 1.9g |
| Carbohydrate | 26.4g |
| of which sugars | 2.4g |
| Fibre | 1.5g |
| Protein | 4.2g |
| Salt | 0.7g |
Adults need around 2,000kcal a day
Ingredients
WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Yeast, Onions, Water, Sage, Salt, Black Pepper, Butter (MILK).
May contain traces of Oats, Rye, Nuts (Almond), Egg, & Sulphites.
Allergens
Gluten, Milk
Dietry advice
Suitable for vegetarians