Swiss bun data

Nutrition and allergen information

Typical values Per 100g
Energy (kJ) 727kJ
Energy (kcal) 174kcal
Fat 1.9g
of which saturates 0.3g
Carbohydrate 34.9g
of which sugars 14.3g
Fibre 0.7g
Protein 3.4g
Salt 0.3g
Adults need around 2,000kcal a day


Wheat Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Water, Yeast, Salt, Sugar, Glucose Syrup, Soya Flour, Dextrose, Refined Vegetable Oils Emulsifier (E472E, E471), Preservative (Sulphur Dioxide), Antioxidant (E300, E306), Treatment Agent (E300), Colour (E102, E110)

May contain traces of Oats, Rye, Milk & Nuts (Almond).


Eggs, Gluten, Milk, Soya, Sulphites

Dietry advice

Suitable for vegetarians

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