Tuna mayo salad bowl data

Nutrition and allergen information

Typical values Per Product
Energy (kJ) 1622kJ
Energy (kcal) 394kcal
Fat 32.66g
of which saturates 3.57g
Carbohydrate 8.73g
of which sugars 7.06g
Fibre 2.25g
Protein 14.45g
Salt 1.25g
Adults need around 2,000kcal a day

Ingredients

Tuna Mayonnaise (Tuna (Tuna (FISH), Water, Salt), Mayonnaise (Rapeseed Oil, Free Range Pasteurised EGG and EGG Yolk, Water, Spirit Vinegar, Sugar, Salt, Lemon Juice Concentrate, Flavouring, Antioxidant (E385)), Salad Cream (Water, Vegetable Oil (Rapeseed), Sugar, Thickener (Modified Starch), Spirit Vinegar, Pasteurised EGG Yolk, Salt, MUSTARD Powder, Acidity Regulator (E260), Stabilisers (E415, E412), Preservatives (E202, E211), Colour (E161b), Sweetener (Sucralose)), Salt), Mixed Leaf (Iceberg Lettuce, Baby Spinach, Lambs Lettuce, Rocket), Cucumber, Tomato, Beetroot, Sweetcorn, Salad Dressing (Olive Oil, Garlic, Lemon Juice Concentrate, Salt, Vegetable Oil (Sunflower), Thyme, Marjoram, Sage, Parsley, Oregano, Dried Black Pepper, Natural Flavouring)

May contain traces of Wheat, Oats, Rye, Barley, Sulphites, Milk, Soya, Celery, & Nuts (Almonds, Pistachios, Peanuts).

Allergens

Eggs, Fish, Mustard

Dietry advice

Not suitable for vegans or vegetarians