Our swiss tart
A bitesize sweet pastry filled with a flavoured frangipane decorated by hand with fondant icing and a glazed cherry.
Buy our swiss tarts.
Nutrition and allergen information
| Typical values | Per 100g |
|---|---|
| Energy (kJ) | 808kJ |
| Energy (kcal) | 193kcal |
| Fat | 4.2g |
| of which saturates | 1.3g |
| Carbohydrate | 36.9g |
| of which sugars | 32.0g |
| Fibre | 1.3g |
| Protein | 1.1g |
| Salt | 0.1g |
Ingredients
Sugar, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Vegetable Oils (Palm, Rapeseed), Water, Milk, Cherries, Sucrose, Glucose Syrup, Ground Almonds (Nuts), Raspberries, Concentrated Raspberry Puree, Glycerine, Gelling Agent, Pectin, Acidity Regulator (E296, E330, E331), Propylene Glycol, Raising Agents (E500), Caramel Sugar Syrup, Sugar Syrup, Skimmed Milk Powder, Preservative (E202, Sulphur Dioxide), Salt, Emulsifier (E475), Flavouring, Flavouring Substances, Flavouring Preparations, Thickener (E415), Colouring (E100, E102, E110, E127, E160B)
May contain traces of Oats, Barley & Soya.
Allergens
Eggs, Gluten, Milk, Nuts, Sulphites
Dietry advice
Suitable for vegetarians