Our wholemeal cob

A close textured cob, full of flavour with a soft inside and lightly crisped crust. It’s an excellent cob for when you need a bit more structure to hold your burger—using a speciality wholemeal mix from our millers with added brown sugar for a richer taste.

Nutrition and allergen information

Typical values Per 100g
Energy (kJ) 1037kJ
Energy (kcal) 248kcal
Fat 3.2g
of which saturates 0.6g
Carbohydrate 41.3g
of which sugars 3.0g
Fibre 5.7g
Protein 10.0g
Salt 1.0g
Adults need around 2,000kcal a day

Ingredients

Wholemeal Wheat Flour, Water, Egg, Yeast, Vegetable Oil (Rape, Palm Oil Fractions), Soya Flour, Emulsifier (E472E), Dextrose, Salt, Sugar, Cane Molasses, Acidity Regulator (E170), Emulsifier (E472E, E481), Flour Treatment Agent (E300)

May contain traces of Milk, Oats, Barley & Nuts (Almonds).

Allergens

Eggs, Gluten, Soya

Dietry advice

Suitable for vegetarians

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