Our elephants foot
Our Elephant’s foot, named by our customers, is a delicate choux pastry topped with chocolate fondant and filled with hand-pipped fresh cream from our local dairy farmer.
Our elephants foot isn’t available to buy online, but you can shop online for other items in our cakes collection.
Nutrition and allergen information
| Typical values | Per portion |
|---|---|
| Energy (kJ) | 1730kJ |
| Energy (kcal) | 414kcal |
| Fat | 28.2g |
| of which saturates | 18.2g |
| Carbohydrate | 37.1g |
| of which sugars | 27.1g |
| Fibre | 0.6g |
| Protein | 3.1g |
| Salt | 0.1g |
Adults need around 2,000kcal a day
Ingredients
Wheat Flour, Pasteurised Whole Egg, Vegetable Oils (Palm, Rapeseed), Salt, Emulsifier (E475), Flavouring, Colouring (E100, E160B) Cream (Milk), Sugar, Glucose Syrup, Water, Cocoa Mass 100%
May contain traces of Oats, Rye, Soya & Nuts (Almond).
Allergens
Eggs, Gluten, Milk, Sulphites
Dietry advice
Suitable for vegetarians